Strawberry Cheesecake Baked Oats

Baked oats filled with a creamy strawberry filling and topped with crunchy cookie pieces and strawberries!
3.61 van 38 stemmen
Cooking time 10 mins
Oventime 20 mins
Total time 30 mins
course Breakfast
cuisine American
servings 1 portion
calories 405 kcal


  • Oven


  • ½ banana
  • 40 g oats
  • 130 ml milk
  • 1 tsp vanilla extract
  • 10 g protein powder
  • ½ tsp baking powder
  • 4 frozen strawberries (melted)
  • 1 tbsp yoghurt
  • mini chocolate chip cookies or maria cookies


  • Mix the banana, oats, milk, vanilla extract, protein powder and baking powder in a bowl.
  • Pour 2/3 of the mix in another bowl.
  • Cut the melted frozen strawberries. Mix the yoghurt and melted frozen strawberries together (the juice of the strawberries is supposed to mix with the yoghurt, this will give it a natural strawberry flavor).
  • Put the yoghurt in the center of the banana oat mixture.
  • Add the rest of the banana oat mixture on top. 
  • Add extra strawberries and mini chocolate chip cookies or Maria cookies on top. DO NOT MIX IT AGAIN!
  • Put it in the oven on 200 C for 20 minutes.


Vegan: use plant based protein powder, milk and yoghurt. 
Seasoning: does not apply. 


Calories: 405kcalCarbohydrates: 65.7gProtein: 18.4gFat: 8.1gSaturated Fat: 2.5gFiber: 9.3gSugar: 26.6g
course Breakfast
cuisine American
keyword Baked oats, Strawberry, strawberry oats, Vegan
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