Go Back
+ servings

Apple Turnovers

A healthy alternative for apple turnovers, or as we say in the Netherlands Appelflappen!
This recipe is vegan and only contains natural sugars.
No ratings yet
Cooking time 10 mins
Oven time 15 mins
Total time 25 mins
course Baking
cuisine Dutch
servings 10 apple turnovers
calories 166 kcal


  • Oven


  • 10 sheets puff pastry (without butter in squares)
  • 2 apples
  • ½ tsp cinnamon
  • tsp nutmeg
  • ½ tsp liquid sweetener
  • 1 tbsp agave syrup
  • 50 ml aquafabe


  • Preheat the oven at 210 °C.
  • Peel the apple and cut it in small cubes.
  • Add the cinnamon, nutmeg and liquid sweetener to the apples and stir it. Make sure every piece of apple is covered with the spices.
  • Place the apple mixture over half of each square of puff pastry, leave at least 1 cm free at the border.
  • Fold the puff pastry in half. Spread aquafabe or water on the 1 cm at the border to make sure it sticks.
  • Spread aquafabe and agave syrup on top puff pastry.
  • Bake for 15 minutes till golden brown.


Vegan: is already vegan
Seasoning: does not apply
The nutrition facts are for 1 serving of the recipe.


Calories: 166kcalCarbohydrates: 20.3gProtein: 2.3gFat: 8.1gFiber: 0.4gSugar: 3.1g
course Baking
cuisine Dutch
keyword Appelflappen, Apple pastry, Apple turnovers
Have you tried this recipe?Share in on Instagram and tag @thestdntchef!